Frittata Sweet Potato, Pumpkin Spinach & Fetta Gluten Free

Code: 109006

A wholesome blend of sweet potato and pumpkin chunks, oven-roasted with Spanish onion and herbs, combined with blanched baby spinach and crumbled fetta.
Features & Benefits:

Portion
Control

Reduce
Labour

Reduce
Wastage

Consistency

Long
Shelf Life

Reduce
Complexity




Fresh: 5-7 Days
Frozen: 10 Months

6 per pack

200g

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Just a small sample of the hundreds of testimonials

We'd just like to take a moment to THANK Helen's European Cuisine for their wonderful support during our recent 1st birthday celebrations...their generosity and participation assisted us to raise funds for Pay A Sack Forward - PASF which is a cause very close to our hearts. We've been impressed by their professional service since we opened a year ago and we're proud to continue serving delectable items from their extensive range of pies, frittatas, muffins and sweets. At Espresso House Windsor, we're only interested in serving high quality handmade food that's consistent, fresh and presents beautifully in our display cabinet. Judging by the valuable feedback from our house guests, it's clear that Helen's fits our criteria nicely.... Thanks Helen's for a taste of Europe in every Australian made and owned bite!

Robbie & Michelle from Espresso House Windsor
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